Coffee Grind Guide


 

Whole Bean

Coffee for those who already own a grinder

French Press

This coarse grind is great for immersion brewing

 
 
Chemex.jpg

Chemex

A medium-coarse grind is great for chemex pour-overs

Cone+Pour-Over.jpg

Drip

Medium ground coffee is for most drip coffee machines

 
 
Drip.jpg

Pour-over Cone

Medium-fine grind is also for siphon brewing and vacuum pots

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Espresso

Fine ground coffee is used for espresso and moka pots

 

 

If you are unsure of what grind setting to select, please give us a call or email us and we’ll be happy to help.

(312) 846-1883

information@bigshoulderscoffee.com